Mentha spicata

Spearmint is a sweet, refreshing herb used as a flavouring around the world. It is widely used in gums, sweets, and dental products for its minty taste, and to promote fresh breath. Spearmint is very different from Peppermint and a milder option to use in food dishes. In cooking, Spearmint is frequently used in salads, drinks, and desserts, but it can also be used in homemade salad dressings and to marinate meats.

Uses

• Add one drop of Spearmint oil to desserts, drinks, salads or entrées.

• Make your own refreshing mint lemonade by mixing juiced lemons, water, sugar and a drop of Spearmint Essential Oil.

• Give a new twist to your all-time favourite chocolate chip cookie recipe by adding one drop of Spearmint to the dough.

Directions For Use

For food flavouring