Curcuma longa

Turmeric is an aromatic plant in the ginger family that has been used for centuries in China, India, and Sri Lanka. Turmeric has a warm, spicy taste that acts as a great burst of flavour in your favourite savoury meals. It can also be emotionally uplifting and stimulating to the mood.

Uses

• Make your own Turmeric Tea by mixing coconut milk, water, honey, tea and one to two drops of Turmeric Essential Oil.

• Add Turmeric essential oil to scrambled eggs or frittatas, plain rice or soups for a subtle spicy and peppery flavor.

• When using Tumeric essential oil in cooking, you may want to start out with The Toothpick Method – simply dip a toothpick in the essential oil bottle, stir into your dish, taste and repeat until you've added your desired amount.

Directions For Use

For food flavouring.